2015 Saumur Vigneaux

vigneaux.jpg
vigneaux.jpg

2015 Saumur Vigneaux

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Juicy and elegant, a vineyard that produces very deep and complex wines, using carbonic maceration has helped to ensure that this is very easy to drink, but still with lots of complexity and minerality from the silex soils

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Cuvée: Vigneaux

Style: Still

Colour: Red

Grape Varieties: Cabernet Franc 100%

ABV: 13%   

Vintage: 2015

Natural yeast, 20-day carbonic maceration, unfined and unfiltered. Aged 18 months in fibreglass.

Ageing: Fibreglass. 18 months

Sulphur: 20mg/l on bottling    

Soil: A 5.25-hectare parcel (Les Vigneaux) on Jurassic soil, which gives this wine a good acidity. Clay on Limestone with some silex in the soil

Yield: 35 hl/ha